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Premises liability claims are among the costliest and most frequent risks for restaurants and hotels in the United States. Proper use of notice/signage and robust …

Premises liability is one of the highest-exposure risks for restaurants and hotels in the United States. Slip-and-fall incidents, trip hazards, inadequate lighting, and poorly maintained …

Premises liability claims are a major exposure for restaurants and hotels in Los Angeles County and across California. A single slip-and-fall or foodservice-related injury can …

Premises liability exposures from slips, trips and falls are among the highest-risk loss drivers for restaurants and hotels. In dense U.S. markets such as New …

Premises liability for restaurants and hotels is high-stakes: a single slip-and-fall or food-safety incident can lead to costly claims, regulatory fines, and reputational harm. For …

Premises liability risk in the U.S. hospitality sector can be costly. A single slip-and-fall or inadequate lighting claim can result in tens of thousands in …

Slip-and-fall incidents are among the most common and costly premises liability exposures for restaurants and hotels. Seasonal weather — winter snow and ice, heavy rain, …

Premises liability claims are among the highest-risk exposures for restaurants and hotels in the United States. A single slip-and-fall, trip, or structural failure can result …

Foodservice operators in the United States — from quick‑service spots in Los Angeles to fine‑dining restaurants in New York City and multiunit concepts in Chicago …

Foodborne illness outbreaks can destroy customer trust, trigger costly litigation, and shutter operations. In the United States, restaurants and hospitality operators face both human and …